Honey Garlic Butter Roasted Carrots
Sweet and savory honey garlic butter roasted carrots in just 40 minutes! A delicious, easy, and impressive side dish perfect for any meal.
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Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Whisk
- Spatula
- Baking sheet
- Oven
- Serving platter
Ingredients
- 1 pound (500g) carrots, peeled and cut into sticks
- 3 tablespoons unsalted butter, melted
- 2 tablespoons honey
- 4 cloves garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 1 tablespoon fresh parsley, chopped (optional for garnish)
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