Orange Pierogies & Broccoli

Orange Pierogies & Broccoli

www.mrstspierogies.com

In a pan, add a drizzle of olive oil and sauté crushed garlic and grated ginger for 3 minutes. Pour in orange juice.

View full recipe on www.mrstspierogies.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrstspierogies.com.

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Cooking tools:

  • Microplane
  • Garlic press
  • Steamer basket
  • Stove
  • Skillet
  • Saucepan
  • Pot
  • Mixing bowl
  • Measuring spoon
  • Whisk
  • Wooden spoon
  • Spatula
  • Chef's knife
  • Cutting board
  • Plate

Ingredients

  • 1 box of Mrs. T's® Classic Onion Pierogies
  • Olive oil
  • 4 garlic cloves, crushed
  • 3 tbsp of brown sugar
  • 2 tsp ginger, grated
  • 2 cups orange juice
  • 2 tsp corn starch
  • 3 tbsp reduced-sodium soy sauce
  • 2 tsp sesame oil
  • 1/4 tsp red pepper flakes
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp onion powder
  • 1/4 tsp garlic powder
  • 2 cups broccoli
  • Green onions, chopped, to garnish
  • Sesame seeds, to garnish

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