Traditional Portuguese Pastel de Nata | Cruise Scoop

Traditional Portuguese Pastel de Nata | Cruise Scoop

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BY EXECUTIVE PASTRY CHEF JOSÉ DA COSTA SILVA INGREDIENTS 1 puff pastry sheet 3 egg yolks ½ cup milk ½ cup sugar ¼ cup flour 1 cinnamon stick Peel from ¼ of a le

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Ingredients

  • 1 puff pastry sheet
  • 3 egg yolks
  • ½ cup milk
  • ½ cup sugar
  • ¼ cup flour
  • 1 cinnamon stick
  • Peel from ¼ of a lemon

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