Lemon Basil Risotto in Lemon Cups
www.wonderfulseedlesslemons.com
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Cooking tools:
- Saucepan
- Wooden spoon
- Ladle
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Spoon
- Paring knife
Ingredients
- 2 cups chicken broth
- ½ cup water
- 3 tablespoons butter, divided
- 1 shallot, diced
- 1 cup Arborio rice
- 1/2 cup dry white wine
- 4 tablespoons parmesan cheese, freshly grated, divided
- 2 tablespoons basil, chopped
- 1 Wonderful Seedless Lemon, zested and juiced
- 6 Wonderful Seedless Lemons for serving
- 3/4 teaspoon salt
- 3/4 teaspoon black pepper
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