Baklava
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jewishfoodsociety.org.
Cooking tools:
- Food processor
- Pastry brush
- Baking dish
- Saucepan
- Oven
- Stove
- Mixing bowl
- Chef's knife
- Kitchen towel
- Spoon
- Measuring cup
- Measuring spoon
- Refrigerator
- Airtight container
Ingredients
- 1 pount walnuts, almonds, and/or hazelnuts
- 3 tablespoons caster sugar
- ¾ cup unsalted butter
- ¼ cup plus 1 tablespoon sunflower oil
- 1 lb phyllo pastry
- 2 cups sugar
- ¾ cup plus 2 tablespoons water
- Juice of ½ lemon
- 2 tablespoons orange blossom water
