Chicken cacciatore with bacon | Dinner Twist
Classic Italian style chicken stew with added bacon, olives and fresh rosemary. Served over chunky rigatoni pasta.
Ingredients
- Rigatoni, 1 packet (500g)
- Diced chicken thigh fillets , 300g
- Diced bacon , 1 packet (200g)
- Brown onion , 1
- Yellow capsicum, 1
- Zucchini, 1
- Rosemary, 1 sprig
- Garlic, 2 cloves
- Green olives, 1 jar
- Crushed tomatoes, 400g
- Oil (for cooking)
- salt
- pepper
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