Kichererbsenpaste - Humus - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Pot
- Colander
- Chef's knife
- Cutting board
- Citrus press
- Measuring spoon
- Measuring cup
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 250 g Kichererbsen, getrocknet
- 2300 g Wasser
- 80 g Olivenöl
- 3 - 4 Knoblauchzehen
- 2 TL Salz
- 1 TL Zucker
- 200 g Tahin
- 60 g Zitronensaft
- 3 TL Kreuzkümmel (Cumin), gemahlen
- Chiliflocken
- Sumak
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