Welsh Rabbit | Womans Day Cookery | Umami

Welsh Rabbit | Womans Day Cookery | Umami

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Welsh Rabbit

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Ingredients

  • 2 walnuts of butter (about 3 tablespoons)
  • 3 pounds best fresh rat cheese, grated (this means Cheddar)
  • ⅓ to ½ bottle ale
  • ½ teaspoon salt
  • 1/4 teaspoon pepper
  • 1 teaspoon paprika
  • 4 teaspoons English powdered mustard
  • 6 to 8 slices of buttered toast

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