Air Fryer White Fish with Spicy Mango Salsa

Ingredients

• 1/2 medium red onion, diced small
• 2 large cloves garlic, finely minced
• 1 large mango, skin removed and diced
• 1/2 large red jalapeño pepper, seeded and finely chopped
• 1/2 large green jalapeño pepper, seeded and finely chopped
• 1/4 cup fresh cilantro leaves, finely chopped
• 1/4 cup fresh lime juice
• Sea salt
• black pepper
• 6 oz 2 6-oz. fresh cod or other firm white fish fillets
• 1 tbsp extra virgin olive oil
• Kinder’s Smoky Mediterranean Seasoning
• 1/2 large lemon, cur into 4 pieces
• Mixed micro greens, to serve
• parchment paper