Balinese Coconut Cucumber Salad (Urab Timun)
Balinese Coconut Cucumber Salad (Urab Timun) is a delightful salad that is often made for special occasions in Bali. It is refreshing, crunchy from the coconut…
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Ingredients
- 2 continental cucumbers, peeled
- 5 bird eyes chillies, chopped
- 2.5cm cube shrimp paste (belacan)
- 2 kaffir lime leaves, spine removed and finely sliced
- 1 tbsp lime juice
- 1 tsp salt or to taste
- 80-100g roasted fresh coconut, grated
- 2 tbsp fried garlic chips
- 3 tbsp fried shallot chips
- ¼ roasted peanuts, slightly crushed
- 2tbsp cooking oil
- ½ red chilli, thinly sliced
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