Good-Cooking - Veggie Casserole
Melt-in-your-mouth Veggie Casserole with broccoli, cauliflower, mushrooms, and a creamy cheese topping—baked to perfection at 350°F.
Ingredients
- 1 (16 ounce) package frozen broccoli
- 1 (16 ounce) package frozen cauliflower
- 2 (4.5 ounce) jars button mushrooms, drained
- 1 can cream of mushroom soup
- 1 (8 ounce) jar process cheese spread
- 1 (2.8 ounce) can onion rings
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