Chef John's Monte Cristo Benedict - Master recipes

Chef John's Monte Cristo Benedict - Master recipes

master-recipes.com

Preheat oven to 375 degrees F (190 degrees C). Whisk 2 eggs, cream, white sugar, salt, 1 pinch cayenne pepper, cinnamon, and allspice together in a bowl until batter is thoroughly combined. Lay bread...

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Ingredients

  • Large eggs - 2
  • Heavy whipping cream - ¼ cup
  • White sugar - 1 tablespoon
  • Salt - 1 pinch
  • Cayenne pepper - 1 pinch
  • Ground cinnamon - ¼ teaspoon
  • Ground allspice - ⅛ teaspoon
  • Day-old French bread - 4 thick slices
  • Butter - 1 tablespoon
  • Cooked ham - 8 thin slices
  • Cheddar Cheese - 4 slices
  • Havarti cheese - 4 slices
  • Poached eggs - 8
  • Chopped fresh chives, or to taste - 2 teaspoons
  • Kosher salt, or to taste - 1 pinch
  • Cayenne pepper, or to taste - 1 pinch

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