Peanut Butter and Jelly Banana Pancake Sandwiches - The BakerMama
Use leftover whole wheat banana pancakes from breakfast to make these yummy peanut butter and jelly pancake sandwiches for lunch! Great for school lunch boxes too!
Ingredients
- Leftover Whole Wheat Banana Pancakes
- Peanut Butter
- Jelly
- 1 and 1/2 cups whole wheat flour
- 2 tablespoons light brown sugar
- 2 teaspoons baking powder
- 1 large egg
- 1 and 1/4 cups milk
- 1 teaspoon vanilla
- 1 cup mashed ripe banana (about 2 bananas)
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