Recipe: <!-- -->Biscuit-Topped Apple Cobbler<!-- --> | Whole Foods Market

Recipe: <!-- -->Biscuit-Topped Apple Cobbler<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

Delight your senses with the aroma of baking apples. Using white whole wheat flour makes this dessert whole grain but keeps the dough tender.

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Ingredients

  • 5 large Granny Smith apples, peeled, cored and sliced
  • 1/2 cup plus 1 tablespoon honey, divided
  • 1 tablespoon arrowroot powder
  • 1 tablespoon lemon juice
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon grated nutmeg
  • 1/8 teaspoon ground cloves
  • 3/4 teaspoon fine sea salt, divided
  • 2 cups white whole wheat flour
  • 1 tablespoon baking powder
  • 1/4 cup canola oil
  • 1 cup low-fat (1%) milk or unsweetened soymilk

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