Le Gruyère AOP Mushroom Omelette – The Soul of Breakfast

Le Gruyère AOP Mushroom Omelette – The Soul of Breakfast

thesoulofbreakfast.com

A classic golden omelette is perfect for a big weekend breakfast. Relax and enjoy the soft flavor of Gruyère cheese, mushrooms, thyme and eggs.

Keywords

  • recipes
  • le gruyère aop
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Ingredients

  • 2 garlic cloves
  • 2-3 sprigs of fresh thyme
  • 150 g mushrooms (e.g. portobello or chestnut mushrooms)
  • 1 tbsp olive oil
  • 1 tbsp butter
  • 4 eggs
  • 6 slices Gruyère AOP Mild
  • salt and pepper

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