Pakistani Style Spicy Deep-Fried Shrimp
Crunchy and flavorful, this recipe for Pakistani-style deep-fried shrimp is a super fun addition to your party menu.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.pakistaneats.com.
Cooking tools:
- Mixing bowl
- Fork
- Plate
- Saucepan
- Stove
- Paper towel
- Serving platter
- Spoon
- Measuring cup
- Sifter
- Whisk
- Slotted spoon
- Tongs
- Cutting board
- Chef's knife
- Kitchen shears
- Serving bowl
Ingredients
- 1 pound ~500 grams jumbo shrimp or prawn (peeled, deveined and thawed)
- 1 egg (beaten)
- 2 tablespoons finely chopped cilantro leaves
- 1 bird’s eye chili (finely chopped)
- 1 teaspoon crushed ginger
- 1 teaspoon crushed garlic
- 1 teaspoon salt or to taste
- 1 teaspoon red chili powder
- Juice of 1 lemon
- 1 ½ cup all purpose flour
- ¼ teaspoon baking soda
- ½ teaspoon white pepper
- 1 cup water
- 1 cup neutral oil (canola, sunflower or vegetable )
- ½ cup all purpose flour ((add more as needed))
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Japanese-Style Deep-Fried Shrimp
howieathealthy.com
Deep fried shrimp recipe - super duper garlicky delight
en.petitchef.com
Spicy Shrimp (middle eastern style) - Chef Tariq | Middle Eastern Recipes
cheftariq.com
Spicy Fried Shrimp Recipe
simplechinesefood.com
Red Curry Shrimps - Pakistani Food - - Desi Food
foodieencounters.com
Shrimp Fry Recipe
awesomecuisine.com
Japanese Style Fried Prawns Recipe
simplechinesefood.com
Deep Fried Shrimp with Spicy Cocktail Sauce - Tulkoff Food Products
tulkoff.com