Tagliatelle with pork & mushrooms | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Tagliatelle with pork & mushrooms & see the Points value of this great recipe.
Ingredients
- Calorie controlled cooking spray 4 spray(s)
- Onion 1 large, thinly sliced
- Pork loin steak, lean, raw 400 g, thinly sliced
- Garlic 4 clove(s), crushed
- Mushrooms 250 g, mix of chestnut & button, sliced
- Parsley, fresh 2 tablespoon(s), chopped
- Fat Free Natural Fromage Frais 100 g
- Vegetable stock cube ½ cube(s), made with 100ml hot water
- Wholewheat Pasta, dry 250 g
- Spinach 260 g
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