Grilled Sausage and Pepper Kabobs

Name: Grilled Sausage and Pepper Kabobs
Ingredients: 2 large, sweet onions, cut into thick pieces.; 3 medium red, orange, and yellow bell peppers, sliced into colorful chunks; 1 bag of Sweetpeps mini sweet peppers, cut into bite-sized pieces; 2 lbs. of cured sausage, generously sliced; 1 cup of whole button mushrooms; 1 cup of cherry tomatoes, for a burst of red; ¼ cup of olive oil; Salt and pepper to enhance the flavors; Fresh greens of your choice (e.g., lettuce, spinach, arugula); Balsamic dressing

www.redsunfarms.com

Experience a vibrant explosion of colors with this delightful summer grilling recipe! Savory sausage meat, sweet onions, vivid bell, and mini sweet peppers unite to create these flavorful kabobs.

View full recipe on www.redsunfarms.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redsunfarms.com.

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