Cookwith - Mediterranean-Inspired Polish Dumplings
Curious about pierogi alternatives? Try these Mediterranean-inspired Polish dumplings! This recipe swaps the classic potato filling for a creamy, tangy ric...
Ingredients
- 2 cups all-purpose flour, plus more for dusting
- 1/2 cup warm water
- 1/3 cup sour cream
- 1 large egg
- 1/2 tsp salt
- 1 cup ricotta cheese
- 1/2 cup feta cheese, crumbled
- 2 tbsp fresh dill, chopped
- 1/2 tsp black pepper
- 2 tbsp unsalted butter
- 1 small shallot, finely chopped
- 1 cup baby spinach, chopped
- 1 tbsp olive oil
- 1/4 cup sun-dried tomatoes, finely chopped (in oil, drained)
- 1 egg yolk (for sealing and brushing)
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