Prepare traditional Kerala style Chiratta puttu - Chiratta puttu recipe
Learn how to prepare the traditional Kerala Chiratta puttu breakfast. Chiratta puttu is a variant of traditional puttu and is an easy to make food.
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Cooking tools:
- Puttu maker
- Spice grinder
- Coconut shell
- Skewer
- Grater
- Pot
- Stove
- Pan
- Mixing bowl
- Colander
- Measuring cup
- Kitchen towel
- Plate
Ingredients
- Raw Rice(Pachari) - 1/2 kg
- or Rice flour : 2cups
- Grated Coconut : 3/4 to 1 cup
- Water : 1/2 – 3/4 cup
- Salt : as needed
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