Blackened Shrimp Spring Salad | Food Town
This cajun-style shrimp salad gets its punch from blackening seasoning. A great low-calorie meal with shrimp and avocado slices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourfoodtown.com.
Ingredients
- 1 1/2 tablespoon extra virgin olive oil
- 16 medium to large shrimp deveined
- 2 teaspoons blackened seasoning
- 6 cups lettuce or spring mix
- 1 avocado, sliced
- 1/2 cup tomatoes, or grape tomatoes, chopped in bite-size pieces
- 1/4 cup red onion. sliced
- 1 cucumber sliced
- Your favorite dressing
- Optional: 3-4 tablespoons diced, cooked bacon for topping
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