Pickle Cake

Name: Pickle Cake
Ingredients: 1 1/2 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon kosher salt; 1 stick butter, softened; 1/2 cup sugar; 2 eggs; 1/2 cup sour cream; 1/4 cup pickle juice; 1/4 cup pickles, chopped; 1 (8-ounce) package cream cheese, softened; 2 cups powdered sugar; 3 tablespoons bourbon; salt, to taste; pickle slices, optional, to taste, for garnish

cookingprofessionally.com

Okay, this is going to polarize people. If you read the title "Pickle Cake" and thought "um, no," then you're probably correct, this dessert is not for you. But! If you read the title and thought...

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