Recipe: Crushed Turnips - Lake Divide Farm
Crushed Turnips from Lake Divide Farm: Smashed turnips, brushed with garlic and olive oil, topped with Parmesan cheese—delicious and carb-free! Perfect for any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lakedividefarm.com.
Ingredients
- 12 small to medium turnips, peeled (~2 pints of ours, we can help you select small ones!)
- Salt
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- Freshly ground black pepper
- 1 cup freshly grated Parmesan cheese (or as needed)
- Chopped fresh chives (or dill, or parsley, or whatever herb your heart desires)
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