Money Saving Recipes: Mushrooms on Toast with Garlic, Lemon & Sage Butter | Essentials Magazine Aust

Money Saving Recipes: Mushrooms on Toast with Garlic, Lemon & Sage Butter | Essentials Magazine Aust

essentialsmagazine.com.au

There can be no simpler meal - mushrooms on toast. For many, during autumn, you'll know where to find some fresh pine or field mushrooms.

Keywords

  • mushrooms
  • on
  • toast
  • reciop
  • garlic
  • lemon
  • sage
  • butter
  • food
  • recipes
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Ingredients

  • 200g Swiss brown mushrooms (preferred, however any mushrooms can be used)
  • 200g pine mushrooms (preferred, however any mushrooms can be used)
  • ½ bunch fresh sage leaves
  • 1 garlic bulb, cracked into individual cloves, skin on
  • Salt and cracked pepper for seasoning
  • 1 fresh sourdough loaf
  • 1 lemon sage butter log

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