Lasagna Soup - Food By The Gram

Ingredients

• 6 cups chicken broth
• 15 oz tomato sauce
• 5 cloves garlic (minced)
• 1 small onion (chopped)
• 1 lb chicken sausage (removed from casing and broken up)
• 17 oz crushed tomato (1 can)
• 2 cups spinach (fresh)
• 5-6 lasagna noodles (broken up)
• 1/4 Tsp Italian seasoning
• Salt/pepper (to taste)
• 1 tbsp olive oil (or cooking spray)
• 8 tbsp Ricotta
• 4 tbsp parmesan cheese
• Fresh basil