Plant-Based Penne Rosa - Center for Nutrition Studies

Name: Plant-Based Penne Rosa - Center for Nutrition Studies
Total time: 20 min
Ingredients: 3 Tbsp low-sodium vegetable stock; 4 cloves garlic, minced; ½ onion, diced; ½ tsp oregano; ¼ tsp red pepper flakes; ⅓ cup white wine; 2 tomatoes, diced; ⅓ cup fresh basil; 2 cups marinara sauce; ⅓ cup cashews; ⅓ cup water; 1 cup fresh spinach; 1 lb whole wheat penne pasta

nutritionstudies.org

Looking for a quick, oil free, plant-based, pasta dish that tastes as delicious as a creamy pasta sauce covered Penne Rosa? Here it is!

View full recipe on nutritionstudies.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionstudies.org.

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