Pear tart with puff pastry - Recipes | fooby.ch

Ingredients

• 4 tbsp ground hazelnuts
• 1 tsp vanilla paste
• 1 tbsp coconut palm sugar
• 1 tbsp maple syrup
• 1 dl milk
• 1 dl single cream
• 100 g low-fat quark
• 5 pears
• 30 g walnut kernels
• 1 puff pastry dough, rolled into a circle