Roasted Cauliflower Dill Soup Recipe | Archana's Kitchen
Wholesome soup made with roasted cauliflower florets flavoured dill leaves and ground into a creamy soup.
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- Roasted Cauliflower Dill Soup Recipe
- recipe
- Continental
- Soup Recipes
- ingredients
- instructions
- cooking time
- preparation time
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Ingredients
- 1 Cauliflower (gobi) cut into medium floret
- 4 tablespoons Milk
- 2 sprigs Dill leaves
- 2 teaspoons Walnuts toasted
- Salt to taste
- Black pepper powder for seasoning
- Oil for cooking
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