Kalinga Panaka - Cuisine India
Introduction Kalinga Panaka is a traditional watermelon-based drink from Karnataka, prepared during summer and Ram Navami for hydration and cooling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineindiasociety.in.
Cooking tools:
- Blender
- Fine-mesh sieve
- Measuring cup
- Measuring spoon
- Pitcher
- Glass
- Refrigerator
Ingredients
- 2 cups watermelon juice
- 2 tbsp jaggery (optional)
- ¼ tsp cardamom powder
- A pinch of pepper and salt
- Mint leaves
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