Pine Nut Meatloaf @ ExplorOz Recipes

Pine Nut Meatloaf @ ExplorOz Recipes

www.exploroz.com

This dish must be cooked in a camp oven as it relies on the retention of juices to keep the meatloaf moist.

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View full recipe on www.exploroz.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.exploroz.com.

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Ingredients

  • 500g lamb mince
  • 3 tbspns semi-dried tomatoes from a jar
  • 1 sachet of tomato paste (equivalent to 2 tbspns)
  • 1 tbspn Gourmet Garden "Italian Herbs" (from tube)
  • 1 tspn minced garlic
  • 1/2 cup pine nuts

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