Mutton Kalya recipe by Afsana
Mutton Kalya recipe by Afsana posted on 10 Jun 2020 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Beef, Mutton, Steak recipes category
Keywords
- afsana
- halaal
- kalya
- mutton
- recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 1 and a half kg lamb
- 2 tablespoons butter
- 1 heaped tablespoon ginger garlic
- 1 packet shan karahi
- 1 teaspoon kashmiri masala
- 1 teaspoon turmeric powder
- 1 tablespoon chilli powder
- 1 tablespoon roasted dhania (coriander)/jeerah powder
- 1 and a half tablespoon whole jeerah
- 1 onion fried till crispy
- Half a cup sourmilk
- 6 tablespoons tomato puree
- A pinch egg yellow powder mixed in 2 tablespoons water
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