Scotch Fillet & Blue Cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bunburyfarmersmarket.com.au.
Ingredients
- 4 scotch fillet steaks at room temperature
- Splash of olive oil
- Salt and cracked pepper
- 80 to 100 grams of your favourite blue cheese *
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