Feta fried eggs recipe | Creamy & Savoury | WW TASTE
Elevate your breakfast with feta fried eggs. The creamy feta adds a rich, tangy twist to classic fried eggs, making this a simple yet delicious dish.
Ingredients
- oil, for frying
- 1–2 discs feta (Woolies’ Greek barrel-aged sheep-and-goat’s milk feta melts beautifully)
- 2 free-range eggs
- 1 Woolworths white tortilla wrap, toasted
- sauce of your choice, for serving
- fresh coriander, basil or spring onions, serving
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