Beetroot Tart Tatin
Beetroot Tart Tatin An unusual take on this traditional French dish, our Baxters Beetroot tart tatin will make a great conversation starter at a dinner party.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.baxters.com.
Cooking tools:
- Skillet
- Oven
- Chef's knife
- Cutting board
- Fork
- Colander
- Paper towel
- Mixing bowl
- Whisk
- Spoon
- Plate
- Refrigerator
Ingredients
- 1 jar Baxters Sliced Beetroot
- 200g caster sugar
- Sprig thyme
- Salt
- pepper
- 1 roll puff pastry
- 1 egg
- 1 avocado
- 120ml double cream
- Juice of ½ lemon
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
A fun twist on the classic tarte tatin
floraprofessional.com
Beetroot Tart Tatin Recipe on Love Beetroot
lovebeetroot.co.uk
French beetroot tartare | Taste of France®
tasteoffrancemag.com
Food and Travel Magazine | Beetroot tarte tatin
foodandtravel.com
Beetroot Tarte Tatin Recipe
greatbritishchefs.com
Beetroot Tarte Tatin
restless.co.uk
Beetroot Tart Tatin | Florette | Make It Unflorettable
florettesalad.co.uk
Beet Tart Tatin Recipe
unicorn-grocery.coop