Layered Zucchini with Ricotta, Mozzarella and Marinara - Recipe By Me

Ingredients

• 3 medium zucchinis, sliced lengthwise into 1/4-inch strips
• 1 cup ricotta cheese
• 1 large egg
• 1/4 cup grated Parmesan cheese
• 1 1/2 cups shredded mozzarella cheese
• 1 1/2 cups marinara sauce
• 1 tablespoon olive oil
• Salt, to taste
• Black pepper, to taste
• 1 teaspoon garlic powder
• 1 teaspoon dried basil
• 1/2 teaspoon red pepper flakes
• Fresh basil leaves