Stuffed Patty Pan Squash
IngredientsDirections
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freshforkmarket.com.
Cooking tools:
- Steam pot
- Steamer basket
- Oven
- Skillet
- Slotted spoon
- Pastry brush
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Baking sheet
- Measuring spoon
- Stove
- Oven mitt
- Serving platter
- Kitchen towel
Ingredients
- 4 Patty Pan squash
- Olive or Sunflower Oil
- Salt
- Pepper
- 1 lb ground beef, ground sausage or chorizo
- 1 cup cooked beans
- 1/2 cup cooked grains (quinoa, spelt berries, farro)
- 1/2 cup diced veggies: mushrooms, bell peppers, corn, broccoli
- 1/2 onion or 1/2 bunch spring onions (chopped small)
- 2 cloves garlic (or 2 garlic scapes)
- 1 jar Heirloom Tomato Sauce
- 56 Large Leaves Swiss Chard or Kale, or 1/2 bunch Spinach (long stems removed)
- 24 tbsp fresh herbs, chopped: parsley, sage, thyme, rosemary
- 24 tbsp grated cheese (smoked or sharp cheddar are great here)
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