Summer Corn Tomato Pasta Recipe | Dan Pelosi aka GrossyPelosi
This Summer Corn Tomato Pasta is my favorite way to incorporate bountiful summer produce into pasta. Follow step-by-step instructions here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at danpelosi.com.
Ingredients
- 1 lb of pasta
- 3 heads of fresh corn
- 1 pint of cherry tomatoes
- 1 cup of fresh basil leaves
- 1 lb of fresh mozzarella
- 6 cloves of garlic
- 3 tablespoons olive oil
- Salt
- Pepper
- Red pepper flakes
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