Ciabatta Steak Sandwiches with Garlic Scape Aioli - Simple Seasonal
When the weather gets hot, chill and grill with these Ciabatta Steak Sandwiches with Garlic Scape Aioli - a delicious , garlicky meal with a cool crunch!
Ingredients
- 4 roughly chopped garlic scapes
- 1/8 tsp sea salt
- 1 egg yolk
- 1/2 lemon, juiced (about 1 Tbsp)
- 1/3 C olive oil (not extra virgin)
- 1/3 C vegetable oil
- 1 lb sirloin tip, flank, or skirt steak
- 1 Tbsp olive oil
- salt and peper to taste
- 4 ciabatta rolls
- 2 slicing tomatoes
- 1 thinly sliced red onion
- 1 C arugula
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