Roasted Butternut Squash with The Best Gluten Free Bagel Chips Recipe – Plantiful Kitchen
This week I wanted to provide you with a recipe that will be a crowd-pleasing addition to any festive appetizer table and with New Years Eve right around the co
Ingredients
- 2 cups cubed Butternut Squash
- 1 head of Garlic sliced horizontally
- 2/3 cup Vegan Feta Cheese (Trader Joe's or similar)
- 1/2 cup Kite Hill Ricotta (or other plant-based ricotta)
- 1/4 cup + 2 Tbsp Olive Oil
- 1 Shallot, sliced
- 1 Tbsp freshly chopped sage
- 1 Tbsp Thyme
- A pinch of Red Pepper Flakes
- 1 Tbsp Honey
- Salt and Pepper to taste
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