Herb Butter Salmon and Asparagus Foil Packs | Recipe Cart | Recipe Cart
Easy, healthy, garlic Herb Butter Salmon and Asparagus Foil Packs are a quick-and-tasty 30-minute meal for summer nights, camping, and cookouts. The flaky salmo
Ingredients
- 4 boneless skineless salmon fillets
- salt and pepper to taste
- 1 pound asparagus (ends trimmed)
- 1 lemon (thinly sliced, (plus additional wedges for garnish))
- ½ cup butter (at room temperature)
- 3 teaspoons Italian seasoning (or Herbs de Provence, see note)
- 3 teaspoons minced garlic
- fresh thyme or parsley, for garnish
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