Pepper Steak with Veggies in 25 Minutes

Pepper Steak with Veggies in 25 Minutes

allfoodboard.com

Tender Pepper Steak with Veggies seared for a bold finish. This guide includes simple cooking steps for better results. Great for busy weeknights.

View full recipe on allfoodboard.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Skillet
  • Cast iron skillet
  • Whisk
  • Fork
  • Spatula
  • Stove
  • Grater
  • Freezer
  • Plate

Ingredients

  • 1 lb sirloin steak, thinly sliced against the grain
  • 1 tbsp soy sauce
  • 1 tbsp cornstarch
  • 1 tbsp vegetable oil
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 3 tbsp soy sauce
  • 1 tbsp brown sugar
  • 1 tbsp rice vinegar
  • 1 tsp toasted sesame oil
  • 1 tsp cornstarch
  • 2 tbsp water
  • 2 large bell peppers, cut into 1-inch squares
  • 1 medium yellow onion, cut into thick wedges
  • 3 cloves garlic, minced
  • 1 tbsp fresh ginger, grated
  • 2 stalks green onions, sliced into 1-inch pieces

More Like This