Snickerdoodle Cheesecake Bars
A buttery, snickerdoodle cookie crust topped with creamy, vanilla cheesecake layer and finished with more crispy, cinnamon cookie goodness, these fun and decadent cheesecake bars are always a...
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- recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fiestaspices.com.
Cooking tools:
- Sifter
- Hand mixer
- Baking pan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Oven
- Refrigerator
- Chef's knife
Ingredients
- 1 ¼ cup flour
- ¾ tsp. Bolner’s Fiesta Brand Ground Cinnamon
- ½ tsp. baking soda
- ½ tsp. salt
- 1 tsp. cream of tartar
- ½ cup butter, softened
- ½ cup light brown sugar
- ¼ cup sugar
- 1 large egg
- 1 tsp. Homemade Vanilla Extract
- 1 Tablespoon Bolner’s Fiesta Brand Cinnamon and Sugar
- 2 8oz. packages cream cheese, softened
- 2/3 cup sugar
- Pinch of salt
- 2 eggs
- ¼ cup sour cream
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