Fried wontons - 9Kitchen

Fried wontons - 9Kitchen

kitchen.nine.com.au

Remove rind and bones from chops, cut meat into thin strips then into fine dice. Shell and devein prawns, r...

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Ingredients

  • 185g wonton wrappers
  • 250g pork loin chops
  • 500g green prawns
  • 1 teaspoon salt
  • 2 teaspoons cornflour
  • 1 teaspoon salt, extra
  • 1 teaspoon sugar
  • ¼ teaspoon sesame oil
  • 1 egg, separated
  • pepper
  • oil, for deep-frying
  • Sweet and sour sauce
  • 3 tablespoons white vinegar
  • 3 tablespoons sugar
  • 3 tablespoons tomato sauce
  • 3 tablespoons water
  • ½ teaspoon salt
  • 2 teaspoons soy sauce
  • 1½ teaspoons cornflour

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