Coquito Recipe — How to Make It
Make the Coquito: Can Sweetened Condensed Milk, Egg Yolks, Can Cream Of Coconut, and more. Step-by-step recipe, photos, and tips from Crafted Pour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at craftedpour.com.
Cooking tools:
- Blender
- Pitcher
- Rocks glass
- Refrigerator
- Grater
- Measuring cup
- Measuring spoon
- Can opener
Ingredients
- 24 oz Can Sweetened Condensed Milk
- 4 ea Egg Yolks
- 28 oz Can Cream Of Coconut
- 11.1 oz Container Coconut Water
- 2 cups Rum, White Puerto Rican, Spiced Puerto Rican Rum, Black Strap Rum
- 14-16 oz Coconut Water
- 1 tbsp Vanilla
- 1/4 tsp Allspice
- 1 tsp Cinnamon
- 1/2 tsp Clove
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