Vitamix Indian Recipe: Dal (Black Dal/Maa Ki Dal/Kali Dal)

Name: Vitamix Indian Recipe: Dal (Black Dal/Maa Ki Dal/Kali Dal)
Total time: 60 min
Ingredients: 1 cup black lentils (soaked for 8 hours); 1 small onions (red or white) ((chop fine by hand or in a blender)); 1 large tomato ((chop very fine or blend)); 1 tsp garlic ((chop fine or blend with ginger)); 1 tsp ginger ((chop fine or blend with garlic)); 1/2 tsp Kashmiri Chili powder; 1/2 tsp garam masala powder; 1/4 tsp turmeric powder; 1/2 tsp salt ((use as per your taste, you can always add more after cooking)); 2 tbsp avocado oil ((you can use butter or any oil of your choice)); 1 1/2 cups water ((add more if you like a thinner consistency)); 3 green chilies (optional) ((I like it spicy so I use fresh chillies, omit if you dont want it spicy)); 1 bunch coriander leaves ((for garnshing)); 1/2 juice of lemon ((for garnishing))

becomevegetarian.org

Dal is a Hindi word that refers to an Indian dish made with dry lentils, or legumes. It is sometimes spelt as Dhal or Daal. In India, Dal is a staple and consum

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Ingredients

1 cup black lentils (soaked for 8 hours)
1 small onions (red or white) ((chop fine by hand or in a blender))
1 large tomato ((chop very fine or blend))
1 tsp garlic ((chop fine or blend with ginger))
1 tsp ginger ((chop fine or blend with garlic))
1/2 tsp Kashmiri Chili powder
1/2 tsp garam masala powder
1/4 tsp turmeric powder
1/2 tsp salt ((use as per your taste, you can always add more after cooking))
2 tbsp avocado oil ((you can use butter or any oil of your choice))
1 1/2 cups water ((add more if you like a thinner consistency))
3 green chilies (optional) ((I like it spicy so I use fresh chillies, omit if you dont want it spicy))
1 bunch coriander leaves ((for garnshing))
1/2 juice of lemon ((for garnishing))