Pecan or Walnut Crescent Cookies
Superfine sugar and a combination of finely chopped and ground nuts yield tender, delicate, nutty cookies.
Keywords
- Desserts or Baked Goods
- Make Ahead
- Cookies
- Holiday
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Food processor
- Hand mixer
- Plastic wrap
- Rolling pin
- Kitchen scale
- Oven
- Mixing bowl
- Spatula
- Baking sheet
- Cooling rack
- Airtight container
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spoon
- Sifter
Ingredients
- 2 cups (8 ounces) whole pecans or walnuts, chopped fine
- 2 cups (10 ounces/284 grams) bleached all-purpose flour
- 3/4 teaspoon table salt
- 1/2 pound (227 grams) unsalted butter (2 sticks), softened
- 1/3 cup (2 1/3 ounces/66 grams) superfine sugar
- 1 1/2 teaspoons vanilla extract
- 1 1/2 cups (6 ounces/170 grams) confectioners' sugar for rolling cooled cookies
More Like This
Pecan Crescent Cookies
tasteofhome.com
Almond or Hazelnut Crescent Cookies
americastestkitchen.com
Recipedia | Walnut Crescents
recipedia.wiki
Easy Pecan Crescent Cookies Recipe
momsdish.com
Peanut Butter Crescent Cookies
rockymountainlodge.com
Apricot Walnut Crescent Cookies
almanac.com
Dreamy Coconut Pecan Cookies Recipe: Sweet Tropical Bliss
goodtastingmeals.com
Pecan Crescent Cookies Recipe
bettycrocker.com