Pistachio and ginger shortbread biscuits - Recipes | fooby.ch

Pistachio and ginger shortbread biscuits - Recipes | fooby.ch

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Ingredients

  • 220 g white flour
  • 80 g icing sugar
  • 1 bag white cake icing
  • 90 g pistachios
  • 170 g butter
  • 1 fresh egg whites
  • 1 tsp ginger powder
  • 1 pinch salt

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