Ripped Recipes - Basic Vanilla Protein Cupcake

Name: Ripped Recipes - Basic Vanilla Protein Cupcake
Ingredients: 3/4 cup Barley Flour or Meal; 1 serving (serving = 1 scoop) Dymatize Nutrition Elite XT Rich Vanilla; 1 serving (serving = 1/4 cup) Bob's Red Mill Almond Meal Flour; 1 serving (serving = 1 packet) Whole Foods Market Stevia; 3/4 serving (serving = 1 tsp) Kroger Baking Powder; 1/4 tsp Baking Soda; 1/4 tsp Salt; 1 medium Egg; 50 g Egg White; 1/2 serving (serving = 1/2 cup) Sun-Rype Unsweetened Apple Sauce; 1 tsp Vanilla Extract; 1/2 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Coconut Milk; 1/4 serving (serving = 8 oz) Chobani 0% Plain Greek Yogurt; 1 oz Cream Cheese (Fat Free)

rippedrecipes.com

Use this recipe as base to create your favorite cupcakesâ€¦.healthy of course! Get creative and play around with add-ins, try substituting a portion of the Almond Coconut Milk with fruit, add...

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Ingredients

3/4 cup Barley Flour or Meal
1 serving (serving = 1 scoop) Dymatize Nutrition Elite XT Rich Vanilla
1 serving (serving = 1/4 cup) Bob's Red Mill Almond Meal Flour
1 serving (serving = 1 packet) Whole Foods Market Stevia
3/4 serving (serving = 1 tsp) Kroger Baking Powder
1/4 tsp Baking Soda
1/4 tsp Salt
1 medium Egg
50 g Egg White
1/2 serving (serving = 1/2 cup) Sun-Rype Unsweetened Apple Sauce
1 tsp Vanilla Extract
1/2 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Coconut Milk
1/4 serving (serving = 8 oz) Chobani 0% Plain Greek Yogurt
1 oz Cream Cheese (Fat Free)