Roasted Grape Chutney with Truffle Honey - The Chef's Kitchen | Ingles | Catering
Shopping List - 1 cup red grapes halved - 1 cup green grapes halved - 1 Tbsp olive oil - 1 Tbsp red wine vinegar - 1 tsp dried thyme - 1/2 cup honey - Few
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thechefskitchen.com.
Ingredients
- 1 cup red grapes halved
- 1 cup green grapes halved
- 1 Tbsp olive oil
- 1 Tbsp red wine vinegar
- 1 tsp dried thyme
- 1/2 cup honey
- Few drops of white truffle oil
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