Easy Red Velvet Cake for Valentine’s Day
Easy Red Velvet Cake for Valentine’s Day Description I've always wanted to try red velvet cake but I was always skeptical about the food colour, so I decided
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at romandianmasala.com.
Cooking tools:
- Blender
- Hand mixer
- Cooling rack
- Cake pan
- Toothpick
- Parchment paper
- Saucepan
- Mixing bowl
- Wooden spoon
- Spoon
- Bread knife
- Plate
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Spatula
- Whisk
- Fork
Ingredients
- 125 g butter
- 100 g dark chocolate
- 250 g all-purpose flour
- 150 g sugar
- 1 tbsp cocoa powder
- 1/2 tsp bicarbonate of soda
- 1 Pcs egg
- 100 g greek yogurt
- 200 g boiled beetroot
- 75 ml hot water
- 200 g cream cheese
- 125 g soft butter
- 100 g icing sugar
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